Few things sing of fresh produce like asparagus, and what better way to elevate it than with a symphony of cheese? The Cheesy Asparagus Casserole is like a warm hug at a family gathering, be it a festive holiday meal or a cozy weekday dinner. Imagine biting into tender asparagus bathed in a creamy cheese blend and topped with a crispy crust. Ready to dive in? Let's get started!
Ingredients:
For the Casserole:
2 lbs fresh asparagus, trimmed of tough ends
2 cups shredded cheddar cheese (choose sharp or mild)
1 cup grated Parmesan cheese
1 cup mayonnaise
2 garlic cloves, minced
1 tsp lemon zest
Salt and black pepper, to your liking
Cooking spray (for the casserole dish)
For the Crunchy Topping:
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
